Cinnamon Apple Bars with Crumble Topping

These apple bars are loaded with tender cinnamon-spiced apples sandwiched between a tender crust and a crunchy crumble topping.


*Apples *All-Purpose Flour *Sugar *Brown Sugar *Cinnamon *Butter *Salt

Whisk together flour, sugar, brown sugar, cinnamon, and salt.

Mix in melted butter until everything is well combined.

In a large bowl, mix sliced apples with brown sugar and cinnamon.

Press half of the dough into the bottom of a lined 9x9-inch baking dish.

Top the bottom crust with the spiced apples.

Crumble the remaining dough over the apples.

Bake until the top and edges are lightly browned and the apples are bubbling.

Hello! I'm Alicia, the recipe developer and writer behind  This Home Kitchen. I hope you enjoy this recipe! Subscribe to my email for more great recipes!