Garlic Parmesan Asparagus
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Ingredients
*Asparagus *Olive Oil *Garlic *Parmesan *Salt *Pepper
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Instructions
Turn the oven's broiler to high. Place the trimmed asparagus on a large baking sheet.
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Instructions
Drizzle the olive oil over the asparagus and toss until they are well coated.
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Instructions
Top the asparagus with the grated parmesan, minced garlic, salt, and pepper.
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Instructions
Toss the asparagus with the mixture to coat each spear.
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Instructions
Broil for 3 minutes, rotate the baking sheet, and broil for another 2 to 3 minutes.
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Serve warm and enjoy!
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Hello! I'm Alicia, the recipe developer and writer behind This Home Kitchen. I hope you enjoy this recipe! Subscribe to my email for more great recipes!
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