Panko Crusted Chicken

Ingredients

Chicken Breast Flour Egg Panko Breadcrumbs Parmesan Cheese Salt Italian Seasoning Paprika Garlic Powder Pepper *Butter

Instructions

Preheat the oven to 450 degrees F. Lightly grease a large baking sheet with oil or butter.

Instructions

Place the flour in a bowl and set it aside. In another bowl, whisk together the egg and water until well combined.

Instructions

In a third bowl, mix together the panko breadcrumbs, parmesan, salt, Italian Seasoning, paprika, garlic powder and pepper. Mix in the melted butter.

Instructions

Working in batches, coat the chicken in the flour, then the egg mixture, and finally in the seasoned panko breading. Press the breading onto the chicken to help it stick.

Instructions

Bake the chicken for 14 to 16 minutes or until it is cooked through and the breading is golden brown and crispy.

Instructions

Serve with your favorite dipping sauce and sides. Enjoy!

Hello! I'm Alicia, the recipe developer and writer behind This Home Kitchen. I hope you enjoy this recipe! Subscribe to my email for more great recipes!